Fruit and vegetables are more than just a source of essential nutrients—they are the backbone of global food security, economic growth, and sustainable agriculture. As key contributors to healthy diets, fruits and vegetables help combat malnutrition and promote overall well-being. Their cultivation also supports millions of farmers and agricultural workers worldwide, driving rural economies and providing employment opportunities. Fruits and vegetables such as bananas, grapes, mangoes, apples, lettuce, tomatoes, and potatoes play a pivotal role in the global food system.