Blogs

In this third and final part of the series on food traceability, we explain why evolving consumption patterns worldwide are putting the food industries up against the wall; either they evolve and become more transparent or risk disappearing. The battle between brands in the F&B sector will be won not by whoever offers the most […]

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Case Study

How OLAM used Traceability for sustainable rice production

Basmati Rice. The first associated thought that crosses my mind is - Biryani. And most of us enjoy biryani, I’m sure. But have you ever wondered what goes on behind the scenes, to serve that one plate of flavored Basmati rice? Definitely way more than what meets the eye.

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Case Study

Tracking The Nendran Banana From Kerala To UK – VFPCK

Farmers were unable to reap their planned profits from nendran banana cultivation. With the European demand for banana dropping, VFPCK took necessary steps to market their local banana variety across the European continent.

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Blogs

Food Traceability 101: What Every Brand And Consumer Should Be Aware Of To Ensure Food Safety Today

With the wave of health problems unleashed by the COVID-19 pandemic, food brands' challenge is to guarantee food safety and good practices in their supply chain, and the only way to do so is through food traceability. Read on to learn all you should know about food traceability.

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Blogs

Food Safety 10: Why Is It The Need Of The Hour?

The WHO estimates that almost 1 in 10 people globally suffer from a food-borne disease. Read on to know the complexity involved and the emerging process to make food safe again.

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Case Study

Aditi Organics

INTRODUCTION ADITI provides Organic certification services guaranteeing rigorous standards for products, systems and services. Aditi is leveraging FOODSIGN™ for one of their Projects under Paramparagat Krishi Vikas Yojana (PKVY) for converting the farmer groups into Organic Producers over the next 3 years in the state of Jharkhand SOLUTION BENEFITS Realtime information on the projects and […]

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Case Study

Slay Coffee – Bean2Cup Traceability of Coffee

INTRODUCTION Slay Coffee, a leading gourmet coffee brand, is committed to working directly with various stake holders across coffee value chain to build a sustainable, ethical, transparent and traceable coffee supply chain.  With a broad objective to build a clean supply chain, Slay Coffee has partnered with TraceX Technologies, to implement FOODSIGN™ a block chain […]

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Case Study

MTR Foods – Farm2Factory Traceability of Byadgi Chilli

INTRODUCTION MTR Foods is one of India’s largest consumer brands for spices and ready-to-eat food category.We are working with India’s leading consumer brand for spices and readyto- eat food company in sustainable production and procurement of authentic, traceable Byadagi Chillies on our platform. We are the technology partner in the project where we work alongside […]

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Case Study

IFHD – India Foundation For Humanistic Learning

INTRODUCTION IFHD is a foundation which is executing several Public Private Partnership (PPP) projects by partnering with Government, Farmer Producer Companies (FPCs) and the private sector. IFHD is leveraging FOODSIGN™ for one of the PPP-IAD projects with Maize growers in North Karnataka. We are technology partners for a PPP-IAD (Public Private Partnership for Integrated Agriculture […]

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